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Nutricology / Allergy Research Group Kidney Beef Natural Glandular, 500mg, 100 Vegicaps

£47.99

Description

Kidney Beef Natural Glandular, 500mg, 100 Vegicaps is a dietary supplement produced by Nutricology / Allergy Research Group. Each bottle contains 100 capsules, with doses of 500mg per each vegicap. This supplement is a high-quality, hypoallergenic glanular product, sourced from grass-fed and pasture-raised cattle in New Zealand, Australia, and Argentina.

The product's primary ingredient is lyophilized (freeze-dried) kidney tissue obtained from bovine (beef) sources. The Kidney Beef Natural Glandular supplement is intended to be used under the guidance of a healthcare practitioner, for support and reinforcement of kidney health and function in the body.

This product is made without the use of additives or preservatives, contributing to its natural formulation. It is a perfect preference for individuals with dietary specifications or sensitivities, as it's gluten and dairy-free. Furthermore, it is enclosed in a vegicap, a type of capsule that's suitable for vegetarians, reinforcing its accessibility for a wide range of dietary needs.

Moreover, Nutricology / Allergy Research Group manufactures this product according to the inherent principles of glandular therapy, which advocates for the consumption of animal glandular and organ tissues to bolster the health of the corresponding human organs. Note, this is not a medication, but a dietary supplement to support kidney health. Also, it is always important to consult with a healthcare practitioner before beginning any new supplement regimen.

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    Kidney Beef Natural Glandular, 500mg, 100 Vegicaps - Nutricology / Allergy Research Group - welzo
    Nutricology

    Nutricology / Allergy Research Group Kidney Beef Natural Glandular, 500mg, 100 Vegicaps

    £47.99

    Kidney Beef Natural Glandular, 500mg, 100 Vegicaps is a dietary supplement produced by Nutricology / Allergy Research Group. Each bottle contains 100 capsules, with doses of 500mg per each vegicap. This supplement is a high-quality, hypoallergenic glanular product, sourced from grass-fed and pasture-raised cattle in New Zealand, Australia, and Argentina.

    The product's primary ingredient is lyophilized (freeze-dried) kidney tissue obtained from bovine (beef) sources. The Kidney Beef Natural Glandular supplement is intended to be used under the guidance of a healthcare practitioner, for support and reinforcement of kidney health and function in the body.

    This product is made without the use of additives or preservatives, contributing to its natural formulation. It is a perfect preference for individuals with dietary specifications or sensitivities, as it's gluten and dairy-free. Furthermore, it is enclosed in a vegicap, a type of capsule that's suitable for vegetarians, reinforcing its accessibility for a wide range of dietary needs.

    Moreover, Nutricology / Allergy Research Group manufactures this product according to the inherent principles of glandular therapy, which advocates for the consumption of animal glandular and organ tissues to bolster the health of the corresponding human organs. Note, this is not a medication, but a dietary supplement to support kidney health. Also, it is always important to consult with a healthcare practitioner before beginning any new supplement regimen.

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